Gluten Free Gingerbread

Ingredients

  • ¾ teaspoon(s) salt
  • ½ cup(s) molasses
  • ½ cup(s) butter
  • 1 teaspoon(s) baking soda
  • ½ teaspoon(s) ground allspice, cinnamon or cloves
  • 1 ½ cup(s) masa harina or fine corn meal
  • 3 tablespoon(s) very finely chopped fresh ginger, OR 1 tablespoon ground ginger
  • + 3 more ingredients
    • ½ cup(s) sugar
    • 2 eggs
    • ½ cup(s) water

Preheat oven to 350. Oil an 8 x 8 pan or dish. Heat butter and water just until butter melts. Stir in sugar and molasses. Add eggs, beating in thoroughly. If using fresh ginger, add it now. Mix together: masa harina or corn meal, salt, baking soda, allspice and ground ginger if using. Add to th...

View full recipe at RecipeTips.com

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