Golden Onion & Thyme Dip

Golden Onion & Thyme Dip
Photo by Scott Phillips

Ingredients

  • 1 scant Tbs. fresh thyme leaves, chopped
  • 2 Tbs. extra-virgin olive oil
  • 1 large Spanish or 2 large yellow onions (about 1 lb. total), finely diced
  • Kosher salt and freshly ground black pepper
  • 6 Tbs. sour cream
  • 8 oz. cream cheese
  • Pinch cayenne

Heat the oil in a large skillet over medium-high heat. Add the onion, season with 1/2 tsp. salt, and sauté, stirring often, until the onion softens completely and starts to brown, about 9 minutes. Transfer to a food processor and add the cream cheese, sour cream, thyme, and cayenne. Pulse until t...

View full recipe at Fine Cooking

Comments


Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »






Snooth Media Network