Golden Raisin Cheesecake

Ingredients

  • 1 ½ pounds cottage cheese, creamed
  • ¼ cup olive oil
  • 1 cup sour cream
  • 6 eggs, separated
  • 1/8 teaspoon salt
  • ¼ cup sifted all-purpose flour
  • ½ cup golden raisins
  • + 5 more ingredients
    • ¼ cup fresh lemon juice
    • 1 tablespoon grated lemon zest
    • 1 cup white sugar
    • ½ cup finely chopped almonds
    • 1 (6 ounce) package crushed zwieback toast

1. Preheat oven to 325 degrees F (165 degrees C). Grease a 9 inch springform pan with olive oil, and dust with zwieback crumbs. 2. In a large bowl, combine remaining zwieback crumbs, 1/4 cup white sugar, almonds, and olive oil. Press into the bottom of the prepared pan. Bake for 7 minutes. Cool....

View full recipe at SpringPad

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