Graduation Cake Decorations

Graduation Cake Decorations
Photo by Ralph Anderson

Ingredients

  • Blue food coloring gel
  • Chocolate sprinkles
  • Chocolate sprinkles
  • 1 rolled vanilla cookie
  • ½ (12-oz.) box chocolate-coated malted milk balls
  • 1 (4.75-oz.) box chocolate-covered mint-filled candies
  • ½ (12-oz.) box chocolate-coated malted milk balls
  • + 9 more ingredients
    • 4 mint-filled chocolate squares
    • Blue gourmet jelly beans
    • 1 (4-inch) piece thin ribbon
    • 1 rolled vanilla cookie
    • Blue gourmet jelly beans
    • Blue food coloring gel
    • 4 mint-filled chocolate squares
    • 1 (4-inch) piece thin ribbon
    • 1 (4.75-oz.) box chocolate-covered mint-filled candies

* Remove and reserve 1/4 cup Cream Cheese Frosting before frosting cake. Spread remaining Cream Cheese Frosting evenly on top and sides of cake. Press chocolate-coated malted milk balls and chocolate-covered mint-filled candies alternately around bottom edges of frosted cake. Arrange chocolate sp...

View full recipe at My Recipes

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