Grandma's Boston Brown Bread

Ingredients

  • 15 ounce(s) raisins
  • 3 cup(s) almost boiling water
  • 1 cup(s) Brown Sugar
  • 1 cup(s) white sugar
  • 4 tablespoon(s) Crisco
  • 2 Eggs
  • 2 teaspoon(s) Vanilla
  • + 4 more ingredients
    • 5 ½ cup(s) flour
    • 3 teaspoon(s) baking soda
    • ½ teaspoon(s) Salt
    • 1 cup(s) nuts

Soak the raisins in the hot water until cool. Do not drain the fruit. Cream the two sugars with the Crisco till fluffy. Add two eggs and beat well; stir in vanilla. In a separate bowl combine the flour, baking soda and salt. Stir the dry ingredients into the sugar mixture alternately with the rai...

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