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Grandma's Stuffed green peppers

Ingredients

  • 1 cup(s) chopped tomatoes, fresh or canned (if using can, drain)
  • 1 tablespoon(s) chopped fresh oregano or 1 teaspoon of dried oregano
  • ½ cup(s) ketchup
  • ½ teaspoon(s) Worcestershire sauce
  • Dash of Tabasco sauce
  • 4 bell peppers,
  • Salt
  • + 6 more ingredients
    • 5 tablespoon(s) olive oil
    • 1 yellow onion, peeled and chopped (medium)
    • 1 clove(s) garlic, peeled and chopped
    • 1 pound(s) Lean Ground Beef
    • Fresh ground pepper
    • 1 ½ cup(s) cooked rice

Bring a large pot of water to a boil over high heat. Meanwhile, cut top off peppers 1 inch from the stem end, and remove seeds. Add several generous pinches of salt to boiling water, then add peppers and boil, using a spoon to keep peppers completely submerged, until brilliant green and their fle...

View full recipe at RecipeTips.com

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