Grape and Almond Mixed Greens Salad

Ingredients

• 1 ounce shaved sharp cheddar cheese
• ¹/₃ cup toasted, coarsely chopped almonds
• 1 cup halved grapes
• 4 cups mixed greens (about 4 ounces)
• ¼ teaspoon freshly ground black pepper
• ¼ teaspoon kosher salt
• ½ teaspoon minced garlic
• + 3 more ingredients
• • 2 teaspoons minced shallot
  • 1 tablespoon sherry vinegar
  • 2 tablespoons olive oil

Place olive oil, vinegar, shallot, garlic, salt, and pepper in a medium, nonreactive bowl and whisk to combine. Place mixed greens, grapes, almonds, and cheese in a large, nonreactive bowl. Drizzle with dressing and toss to coat. Serve immediately.

View full recipe at Chow