Grape-Mint Salsa

Photo by Van Chaplin
Ingredients
- Sugared Pita Chips
- 2 tablespoons chopped fresh chives
- 2 tablespoons chopped fresh mint
- 2 cups green seedless grapes, coarsely chopped
- 2 cups red seedless grapes, coarsely chopped
- 2 cups green seedless grapes, coarsely chopped
- 1 whole jalapeño pepper, seeded and finely chopped
- + 6 more ingredients
-
- 2 cups red seedless grapes, coarsely chopped
- 1 whole jalapeño pepper, seeded and finely chopped
- Sugared Pita Chips
- 2 tablespoons chopped fresh chives
- 2 tablespoons chopped fresh mint
- 1 tablespoon fresh lime juice
1. Combine first 6 ingredients in a medium bowl; cover and chill at least 1 hour. Serve with Sugared Pita Chips.
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