Grape Pear Tart

Ingredients

• Cool Whip - optional
• ½ cup(s) slivered almonds, toasted
• 3 tablespoon(s) sugar
• 2 cup(s) red grapes, cut in half
• ¹/₃ cup(s) sugar
• ¼ teaspoon(s) salt
• 1 egg white, lightly beaten
• + 5 more ingredients
• • 2 tablespoon(s) olive oil
  • 3 tablespoon(s) fresh lemon juice
  • lemon - zested
  • 1 cup(s) bread crumbs - dry
  • 4 pears

Preheat oven to 350°. Lightly oil springform pan. In food processor, place toasted, cooled almonds along with 1/3 cup sugar and salt. Pulse until finely ground. Add breadcrumbs and pulse to mix. Add in egg white and oil, pulse just until mixture is moistened but still crumbly. Press 1 1/2 c...

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