Grapefruit-Basil Martini
Ingredients
- Ice
- ¼ fresh grapefruit
- 3 basil leaves
- 2 1/2 ounces vodka
- ½ ounce Simple Syrup
In a cocktail shaker, muddle the grapefruit with 2 of the basil leaves. Add the vodka, Simple Syrup and ice; shake well. Strain into a chilled martini glass and garnish with the remaining basil.
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