Grapefruit, Beet, and Blue Cheese Salad


  • 1 tablespoon balsamic vinegar
  • coarsely ground pepper
  • 4 teaspoons extra-virgin olive oil
  • 1 ounce fine-quality blue cheese
  • 2 beets
  • ½ bunch watercress
  • coarse salt
  • + 1 more ingredients
    • 1 grapefruit

Divide watercress between 2 salad plates and arrange grapefruit sections and cheese decoratively on top. In a small bowl toss together beets, 2 teaspoons oil, and vinegar and divide between salads. Drizzle salads with remaining oil and season with salt and pepper.

View full recipe at Epicurious


Recipe Downloader


Best Wine Deals

See More Deals »

Snooth Media Network