- 3 large red grapefruits (such as Texas Rio Stars), peeled and sectioned
- ½ c packed dark brown sugar
- 2 T unsalted butter, cut into small pieces
- ¼ t ground cinnamon
- ¼ t grated or ground nutmeg
Preheat broiler. Place grapefruit sections in a broiler-safe 13x9-inch baking dish. Sprinkle with sugar; dot with butter. Sprinkle spices over top. Broil until bubbling and beginning to brown at the edges, about 5 minutes. Cool 2 minutes. To serve, gently transfer sections to bowls with a m...