Grapefruit "C and G"
Ingredients
- ½ cup grenadine
- ¾ cup Campari
- 1 cup ginger ale
- 1 ¾ cups sugar, divided
- 2 tablespoons diced crystallized ginger
- ½ cup light corn syrup
- 12 large grapefruit*
Peel and section grapefruit; set sections aside. Reserve rind from 3 grapefruit. Cut pith from rind, and discard. Cut rind into thin strips.Cover rind with water in a saucepan; bring to a boil, and boil 5 minutes. Drain and return rind to saucepan. Stir in 1 cup sugar, grenadine, and corn syrup.C...
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