Great Homemade Kahlua
- 2 pound(s) light brown sugar
- 1 12-cup pot very strong coffee (chocolate flavored is best)
- 4 tablespoon(s) vanilla extract
- 1 bottle 190 proof Clear Springs or Everclear
Bring coffee to a boil in Dutch oven or large pot. Gradually add 2 lbs. light brown sugar and return to boil, stirring constantly. Let cool until room temperature. (Add up to 1 cup of ice to cool faster and place pot in sink of cold water). When completely cool, add the vanilla and 190 proof Cl...