Greek Lamb Chops
Photo by Randy Mayor
Ingredients
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 8 (4-ounce) lamb loin chops, trimmed
- Cooking spray
- 1 tablespoon dried oregano
- 2 tablespoons lemon juice
- 1 tablespoon bottled minced garlic
Preheat broiler. Combine first 5 ingredients; rub over both sides of chops. Place chops on a broiler pan coated with cooking spray; broil 4 minutes on each side or until desired degree of doneness.
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