Greek Sandwich Bites Recipe

Ingredients

  • 4 teaspoons butter, softened
  • 8 slices Italian bread (½-inch thick)
  • 1/8 teaspoon ground nutmeg
  • ¼ teaspoon pepper
  • ¼ teaspoon salt
  • ¼ cup pine nuts, toasted
  • 1 cup (4 ounces) crumbled feta cheese
  • + 4 more ingredients
    • 1 pound fresh baby spinach
    • 2 garlic cloves, minced
    • 1 tablespoon olive oil
    • 1 medium onion, finely chopped

DIRECTIONS In a large nonstick skillet, sauté the onion in oil until tender. Add garlic; cook 1 minute longer. Stir in the spinach; cook and stir until wilted. Drain. Stir in the feta, pine nuts, salt, pepper, and nutmeg. Spread over 4 bread slices; top with remaining bread. Spread outsides o...

View full recipe at SpringPad

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