Green Beans with Bacon-Balsamic Vinaigrette

Green Beans with Bacon-Balsamic Vinaigrette
Photo by HOWARD L. PUCKETT

Ingredients

  • 3 tablespoons coarsely chopped almonds
  • ¼ cup minced shallots
  • ¼ cup white balsamic vinegar
  • 2 bacon slices
  • 2 tablespoons brown sugar
  • 2 pounds green beans
  • 3 tablespoons coarsely chopped almonds
  • + 4 more ingredients
    • 2 bacon slices
    • ¼ cup white balsamic vinegar
    • 2 pounds green beans
    • ¼ cup minced shallots

Cook green beans in boiling water for 2 minutes. Drain and rinse under cold water. Drain well; set aside. Cook bacon in a small skillet over medium-high heat until crisp. Remove bacon from skillet. Crumble; set aside. Add shallots to bacon fat in skillet; sauté 1 minute. Add almonds; sauté 1 minu...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network