Green Leaf Lettuce, Pomegranate, and Almond Salad

Ingredients

• 1 ½ teaspoons sugar
• ¼ teaspoon black pepper
• 5 tablespoons extra-virgin olive oil
• 1 ¼ pounds green leaf lettuce
• ¾ teaspoon salt
• 1 large pomegranate
• ¾ cup sliced almonds
• + 2 more ingredients
• • 2 tablespoons fresh lime juice
  • ½ pound watercress

Whisk together lime juice, sugar, salt, and pepper until sugar and salt are dissolved, then add oil in a steady stream, whisking until combined. Combine lettuce, watercress, and half of pomegranate seeds in a large serving bowl. Toss with just enough dressing to coat, then sprinkle with almonds a...

View full recipe at Epicurious