Green Olive Walnut Spread

Ingredients

• 2-3 tablespoon fresh lemon juice
• crushed red pepper flakes
• 1 cup walnuts
• ½ cup chopped parsley
• ¼ cup extra-virgin olive oil
• 4 green onions, chopped
• 1 cup halved green olives
• + 1 more ingredients
• • 2 garlic cloves

Place garlic in food processor; pulse until chopped. Add remaining ingredients and pulse until coarsely chopped. Serve with wheat thins or water crackers.

View full recipe at Spry Living