Green Papaya Salad (Goi Du Du)

Ingredients

• 3 tablespoons Thai fish sauce (such as Three Crabs)
• 4 cups (2 x 1/4-inch) julienne-cut peeled papaya (about 3 papaya)
• 3 cups matchstick-cut carrots
• ²/₃ cup chopped fresh cilantro
• ¼ cup finely chopped unsalted, dry-roasted peanuts
• ½ cup fresh lime juice (about 2 large limes)
• 2 red Thai chiles, seeded and thinly sliced
• + 1 more ingredients
• • ¼ cup sugar

Combine first 3 ingredients in a medium bowl, stirring well with a whisk. Add papaya, carrots, and chiles; toss well. Let stand 20 minutes. Sprinkle with cilantro and peanuts.

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