Green Tomato Pickles

Green Tomato Pickles
Photo by www.myrecipes.com

Ingredients

  • 2 cups cider vinegar (5% acidity)
  • 3 cups water
  • 2 teaspoons mustard seeds
  • 1 ½ teaspoons whole cloves
  • 2 tablespoons pickling salt
  • 1 ½ cups firmly packed brown sugar
  • 1 large onion, chopped
  • + 3 more ingredients
    • 2 teaspoons celery seeds
    • 2 teaspoons whole allspice
    • 5 pounds green tomatoes, chopped

Sprinkle tomato and onion with pickling salt; let stand 4 to 6 hours. Drain and pat dry with paper towels; set aside. Combine brown sugar and vinegar in a Dutch oven; cook over medium heat, stirring constantly, until sugar dissolves. Place mustard seeds and next 3 ingredients on 6-inch square of ...

View full recipe at My Recipes

Comments

Variations on Green Tomato Pickles

  • Green Tomato Pickles
    • 1 tablespoon mustard seeds
    • 1/3 cup salt
    • 1/8 teaspoon red pepper
    • 1 teaspoon whole allspice
    • 1 teaspoon celery seeds
    • +5 other ingredients
  • Green-Tomato Pickles
    • 3 small
    • 3 small
    • 3 clove(s) garlic
    • 1 cup(s) white wine vinegar
    • 1 cup(s) water
    • 2 teaspoon(s) kosher salt
    • 3 clove(s) garlic
    • +8 other ingredients


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