Grill-Baked Apple Crisp

Grill-Baked Apple Crisp
Photo by Thomas J. Story


  • Vanilla ice cream (optional)
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 2 cups all-purpose flour
  • 10 apples (about 5 lb. total), preferably a mixture of Granny Smith and Golden Delicious
  • 2 large eggs
  • 1 cup sugar
  • + 2 more ingredients
    • ¾ teaspoon salt
    • ½ cup (4 oz.) butter

1. Melt butter over low heat; set aside. 2. Peel, core, and cut apples into 1/3-inch-thick slices. Place apples in a 9- by 13-inch baking pan (see Notes above); spread level. 3. In a bowl, mix flour, sugar, cinnamon, baking powder, and salt. Drop in eggs and mix with a pastry blender or fork unti...

View full recipe at My Recipes


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