Grilled Asparagus

Ingredients

¼ teaspoon pepper
1 tablespoon olive oil
¼ teaspoon salt
1 teaspoon balsamic vinegar
1 pound fresh asparagus
1 teaspoon grated lemon rind

Snap off and discard tough ends of asparagus. Combine olive oil, balsamic vinegar, salt, and pepper in a shallow dish or large zip-top plastic bag; add asparagus, turning to coat. Remove asparagus from oil mixture. Grill asparagus, covered with grill lid, over medium-high heat (350° to 400°) 2 to...

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Variations on Grilled Asparagus

- salt and pepper to taste
- 1 tablespoon(s) soy sauce
- 1 pound(s) fresh asparagus
- 1 tablespoon(s) olive oil
- 1 1/2 pounds medium asparagus
- Kosher salt
- 8 (6-inch) wooden skewers
- 2 tablespoons extra-virgin olive oil
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- 1 pound fresh asparagus
- 4 tablespoons olive oil
- 1 teaspoon kosher salt
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- 2 garlic cloves, minced
- 1 pound asparagus
- 1 tablespoon olive oil
- Salt and pepper to taste
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- Nonstick olive oil spray
- 1 1/2 pounds asparagus