Grilled Asparagus & Prosciutto Panini

Ingredients

  • 1 lb
  • asparagus
  • 1 lb
  • asparagus
  • 2 teaspoons
  • olive oil
  • 2 teaspoons
  • + 10 more ingredients
    • olive oil
    • salt and pepper
    • 1
    • focaccia bread, sliced into 4 pieces
    • 1
    • focaccia bread, sliced into 4 pieces
    • 4 slices
    • prosciutto
    • 4 slices
    • prosciutto

1 Rinse the asparagus and break the ends off of each spear (if you hold onto each end and bend the spear it will naturally break in the right place). Discard the ends. In a large bowl, toss the asparagus in the olive oil and season with salt and pepper. Grill for about 3 minutes until cooked thro...

View full recipe at SpringPad

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