Grilled Asparagus and Spinach Salad

Ingredients

• ½ teaspoon smoked paprika
• 1 teaspoon ground flax seeds
• 1 clove garlic
• 1 tablespoon white wine vinegar
• 1 tablespoon Nayonaise (or other vegan mayo) OR silken tofu
• 1 teaspoon white organic miso
• 2 tablespoons lemon juice
• + 7 more ingredients
• • 2 tablespoons water
  • Smoked Paprika Salad Dressing (see below)
  • 2 tablespoons chopped walnuts (may omit or substitute chickpeas)
  • 4 ounces baby spinach
  • salt and freshly ground pepper
  • olive oil spray
  • 8 ounces asparagus, tough ends snapped off

1. Set a seasoned grill pan over medium-high heat. While it is heating, snap off the tough ends of the asparagus, place it in a dish, and spray it lightly with olive oil (just a couple of quick sprays). Sprinkle with salt and pepper, and toss to distribute the oil and seasonings. 2. Put the aspa...

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