Grilled Avocado, Tomato, Red Onion Salad

Ingredients

  • 10 tomatoes, quartered
  • 4 avocados, peeled, halved, and pitted
  • Extra-virgin olive oil, for drizzling
  • 1 red onion, sliced
  • ½ lemon
  • 1 cup pesto sauce
  • ½ cup pine nuts
  • + 1 more ingredients
    • Parmiggiano-Reggiano

1. Preheat a grill over medium heat.

View full recipe at SpringPad

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