Grilled Bratwurst With Onions and Beer


  • 12 ounce(s) can of beer (optional, can use water)
  • 6 bratwurst, fresh
  • 1 large onion

Preheat the grill; meanwhile, thinly slice the onion. Combine the bratwurst and onion in a heavy skillet over medium heat. Cover the bratwurst and onion with beer and bring to a boil. Reduce heat and simmer about 10-12 minutes, turning bratwurst frequently. Add additional beer if needed. The on...

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