Grilled Bratwurst With Onions and Beer
- 12 ounce(s) can of beer (optional, can use water)
- 6 bratwurst, fresh
- 1 large onion
Preheat the grill; meanwhile, thinly slice the onion. Combine the bratwurst and onion in a heavy skillet over medium heat. Cover the bratwurst and onion with beer and bring to a boil. Reduce heat and simmer about 10-12 minutes, turning bratwurst frequently. Add additional beer if needed. The on...