Grilled Caesar Salad with Parmesan Crostini

Ingredients

• ¹/₃
• cup
• fresh lemon juice
• 2
• cloves garlic, grated or pressed
• 1
• teaspoon
• + 17 more ingredients
• • dijon mustard
  • ½
  • teaspoon
  • worcestershire sauce
  • Salt and pepper
  • ½
  • cup
  • EVOO
  • 4
  • chilled romaine hearts, halved lengthwise
  • 8
  • diagonal slices (½ inch thick) baguette
  • 2
  • tablespoons
  • shredded parmesan
  • 2
  • scallions, thinly sliced

1. Preheat a grill to medium. In a small bowl, whisk the lemon juice, garlic, mustard, worcestershire and 1/2 tsp. salt. Gradually whisk in 6 tbsp. EVOO until the dressing thickens. 2. Brush the cut sides of the romaine hearts with some of the dressing. Arrange the romaine cut side down on the g...

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