Grilled Charmoula Lamb Chops

Grilled Charmoula Lamb Chops
Photo by ROMULO YANES

Ingredients

  • ¼ cup olive oil
  • ½ teaspoon sweet paprika
  • ½ cup fresh cilantro sprigs
  • ½ cup parsley
  • 1 small onion
  • 2 small garlic cloves
  • ¾ teaspoon ground cumin
  • + 4 more ingredients
    • ¾ teaspoon salt
    • 2 teaspoons fresh lemon juice
    • 2 1 1/4-inch-thick loin lamb chops (10 oz total), trimmed
    • 1/8 teaspoon cayenne

Blend all ingredients except lamb chops in a blender until smooth, about 1 minute. Pat chops dry and transfer to a plate, then rub chops all over with 2 tablespoons charmoula and marinate, covered, at room temperature 30 minutes. While chops marinate, prepare grill for cooking. If using a charcoa...

View full recipe at Epicurious

Comments

Variations on Grilled Charmoula Lamb Chops

  • Grilled Charmoula Lamb Chops
    • 1 cup olive oil
    • 4 cups fresh cilantro
    • 100 lamb rib chops, frenched to the eye
    • 1/4 cup garlic
    • 1/2 cup paprika (not hot)
    • 1/4 cup coriander seeds
    • +3 other ingredients


Best Wine Deals

  • $33.50
    26%off
    Delas Frères Red Rhone Blend Châteauneuf-du-Pape Haute Pierre
    Delas Frères Red Rhone Blend Châteauneuf-du-Pape Haute Pierre 2007
  • $15.83
    33%off
    Chateau Ste. Michelle & Dr. Loosen Riesling Columbia Valley Eroica
    Chateau Ste. Michelle & Dr. Loosen Riesling Columbia Valley Eroica 2007
See More Deals »