Grilled Cornish Hens with Honey Mustard-Cilantro Glaze
Ingredients
- 3 (1 1/4-pound) Cornish hens
- 3 tablespoons white vinegar
- Cooking spray
- 3 tablespoons cracked black pepper
- 1 cup cilantro leaves
- 3 tablespoons dry mustard
- 2 tablespoons celery seeds
- + 5 more ingredients
-
- 2 teaspoons salt
- 6 garlic cloves, chopped (about 1/4 cup)
- 2 tablespoons olive oil
- 3 tablespoons mustard seeds
- 2 cups honey
Remove and discard giblets and necks from hens. Rinse hens with cold water; pat dry. Remove skin; trim excess fat. Split hens in half lengthwise. Combine the mustard seeds and celery seeds in a small skillet; cook over medium heat 1 minute or until toasted. Place seeds in a blender, and process u...
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