Grilled Ginger Peach Melba


  • 2 cup(s) raspberries
  • 1 tablespoon(s) granulated sugar
  • 1 ½ teaspoon(s) McCormick® Pure Vanilla Extract
  • 3 tablespoon(s) butter, melted
  • 1 tablespoon(s) orange juice
  • 1 teaspoon(s) McCormick® Ginger, Ground
  • 4 ripe peaches, halved and pitted
  • + 1 more ingredients
    • 2 tablespoon(s) brown sugar

1. Gently toss raspberries with granulated sugar and 1 teaspoon of the vanilla in small bowl. Set aside until ready to serve. Mix butter, brown sugar, orange juice, ginger and remaining 1/2 teaspoon vanilla in large bowl. Add peach halves; toss gently to coat well. 2. Fold the edges of a sheet of...

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