Grilled Green Tomatoes Caprese

Ingredients

  • 1/3 cup thinly sliced fresh basil
  • Kosher salt and freshly ground pepper to taste
  • 1 (16-oz.) package sliced fresh mozzarella cheese
  • 4 medium-size green tomatoes, cut into ¼-inch-thick slices (about 2 lb.)
  • 1/8 teaspoon salt
  • 1 tablespoon brown sugar
  • 2 garlic cloves, minced
  • + 2 more ingredients
    • ¼ cup white balsamic vinegar
    • ½ cup olive oil

1. Combine first 5 ingredients in a large zip-top plastic freezer bag; add tomatoes, seal, and shake gently to coat. Chill 1 hour. 2. Preheat grill to 350° to 400° (medium-high) heat. Remove tomatoes from marinade, reserving marinade. Grill tomatoes, covered with grill lid, 3 to 4 minutes on eac...

View full recipe at SpringPad

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