Grilled Ham and Mango Quesadillas

Grilled Ham and Mango Quesadillas
Photo by Oxmoor House


  • 8 ounces shaved lower-sodium deli ham (such as Boar's Head)
  • Cooking spray
  • 3 tablespoons chopped green onions
  • 4 (8-inch) multigrain tortillas (such as Tumaro's)
  • ½ cup (2 ounces) crumbled queso fresco
  • ½ cup mango chutney (such as Sun Brand)

1. Prepare grill. 2. Spread 2 tablespoons mango chutney over half of each tortilla. Top evenly with ham, cheese, and onions. Fold tortillas in half. 3. Place quesadillas on a grill rack coated with cooking spray over medium-high heat. Grill 2 to 3 minutes on each side or until golden and cheese m...

View full recipe at My Recipes


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