Grilled Lemon-Basil Tofu Burgers

Ingredients

• 1 tablespoon extravirgin olive oil
• ¼ cup fresh lemon juice
• 2 teaspoons grated lemon rind
• 2 tablespoons honey
• 2 tablespoons Dijon mustard
• ¹/₃ cup finely chopped fresh basil
• Cooking spray
• + 10 more ingredients
• • 1 cup trimmed watercress
  • 6 (1/4-inch-thick) slices tomato
  • 6 (1 1/2-ounce) hamburger buns
  • 3 tablespoons light mayonnaise
  • 3 tablespoons reduced-fat sour cream
  • ¹/₃ cup finely chopped pitted kalamata olives
  • 1 pound firm or extrafirm tofu, drained
  • 4 garlic cloves, minced and divided
  • ¼ teaspoon freshly ground black pepper
  • ½ teaspoon salt

Combine first 8 ingredients and 3 garlic cloves in a small bowl. Cut tofu crosswise into 6 slices. Pat each square dry with paper towels. Place tofu slices on a jelly-roll pan. Brush both sides of tofu slices with lemon juice mixture; reserve remaining juice mixture. Let tofu stand 1 hour. Prepar...

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