Grilled Nectarines with Blackberries & Ice Cream

Ingredients

• 2 pints fresh blackberries
• ¹/₃ cup water
• Granulated sugar to taste
• 2 Tbs. honey
• 2 Tbs. unsalted butter, melted
• ½ tsp. ground cinnamon
• 4 large, ripe nectarines
• + 3 more ingredients
• • Caramel or vanilla ice cream
  • Crisp butter cookies and fresh mint sprigs (optional)
  • 1 tsp. fresh lemon juice; more to taste

In a blender, mix 1 of the pints of blackberries with the water and lemon juice. Purée until smooth. Pass the purée through a fine sieve, pressing down with the back of a ladle. Adjust the flavor with either more lemon juice or a little sugar. Reserve this coulis. Heat the grill to medium high. ...

View full recipe at Fine Cooking