Grilled Onion, Beef, and Sweet Potato Salad

Grilled Onion, Beef, and Sweet Potato Salad
Photo by Photography: Becky Luigart-Stayner

Ingredients

  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon extravirgin olive oil
  • 2 teaspoons low-sodium soy sauce
  • 1 1/8 teaspoons freshly ground black pepper, divided
  • ¼ teaspoon salt
  • 1 teaspoon chopped fresh thyme
  • Dressing:
  • + 12 more ingredients
    • Remaining ingredient:
    • Salad:
    • 1 (1-pound) flank steak, trimmed
    • 2 large sweet potatoes, peeled and cut horizontally into (1/2-inch-thick) slices (about 1 pound)
    • Cooking spray
    • ¼ teaspoon salt, divided
    • 1/3 cup fresh orange juice
    • ¼ cup finely chopped shallots
    • 4 cups trimmed arugula or baby spinach
    • 1 teaspoon stone-ground mustard
    • 1 teaspoon coriander seeds, crushed
    • 2 large white onions, cut into (1/2-inch-thick) slices

To prepare salad, combine coriander, 1 teaspoon pepper, thyme, and 1/8 teaspoon salt; rub over both sides of steak. Prepare grill. Sprinkle onion slices with 1/8 teaspoon pepper and 1/8 teaspoon salt; spray with cooking spray. Thread onion slices onto skewers or arrange in grilling basket. Place ...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network