Grilled Peaches with Cinnamon Sugar Butter

Ingredients

  • 1 stick unsalted butter, at room temperature
  • 1 teaspoon cinnamon sugar
  • 2 tablespoons granulated sugar
  • Pinch salt
  • 4 ripe peaches, halved and pitted
  • Canola oil
  • Mint leaves, for garnish

1. In a small bowl add the butter and stir until smooth. Add the cinnamon sugar, granulated sugar and salt and mix until combined.

View full recipe at SpringPad

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