Grilled Romaine Salad With Buttermilk-Chive Dressing

Ingredients

• Buttermilk-Chive Dressing
• 1 to 2 tablespoons olive oil
• 4 bunches romaine hearts
• Freshly ground pepper to taste
• Vegetable cooking spray or oil
• 1 red onion
• Kosher salt to taste
• + 1 more ingredients
• • ½ cup freshly shaved or shredded Parmesan cheese

Cut romaine hearts in half lengthwise, keeping leaves intact. Cut red onion crosswise into 1/2-inch slices, keeping rings intact; brush with olive oil, and set aside.Coat food grater evenly with vegetable cooking spray, or brush lightly with vegetable oil. Place food on grate gril over medium hea...

View full recipe at My Recipes