Recipe Pairing Guides » Grilled Sausages

Grilled Sausages

Grilled Sausages
Photo by Petrina Tinslay

Ingredients

  • Crusty bread or rolls (optional)
  • 16 sausage links (pork or chicken, sweet or spicy, or a mix)

Heat grill. Prick each sausage in several places with a fork. Place the sausages directly on the grate and grill, turning occasionally, until cooked through, 10 to 15 minutes. (The sausages can be cooked on any part of the grill, wherever space allows. If they're not over direct heat, cook a few ...

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What wines go with Grilled Sausages?

Zinfandel Wines from California
  • Cycles Falcon Zinfandel
  • Cline California Zinfandel a Selection of Wines Or Other Items Usa California Zinfandel
  • Twisted Vine Zinfandel
  • Concannon Vineyard Zinfandel Old Vine Glen Ellen Reserve
  • Dancing Bull Zinfandel
Cabernet Sauvignon Wines from Australia
  • Shinas Estate Verdict Cabernet
  • James Oatley Cabernet Sauvignon Tic Tok
  • Greg Norman Australia Estates Cabernet Merlot
  • Marquis Philips Sarah's Blend
  • Lindeman's Cabernet Merlot Cawarra

Variations on Grilled Sausages

  • Grilled Sausages
    • 1 cup cider vinegar
    • 4 garlic cloves
    • 4 medium onions
    • 16 small French loaves or hot dog buns
    • assorted mustards
    • +10 other ingredients
  • Grilled Sausages
    • Sweet Pepper-Onion Relish
    • 4 fresh pork sausages*
    • 2 (12-oz.) bottles lager beer**
    • 2 (8-inch) hoagie rolls

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