Grilled Sicilian Vegetables with Lemon

Ingredients

  • ¼ c extra-virgin olive oil
  • Juice of 1 lemon
  • 1 T chopped fresh oregano
  • ¼ t crushed dried red chili flakes
  • Salt, to taste
  • 1 head fennel (anise), fronds and stalks trimmed, bulb sliced 1/2-inch thick
  • 1 medium eggplant, peeled and sliced 1/2-inch thick
  • + 6 more ingredients
    • 1 small zucchini, cut into thin rounds
    • 1 plum tomato, halved
    • 1 head radicchio, cut into this wedges
    • 4 oyster mushrooms
    • 2 T chopped unsalted pistachios
    • 1 lemon, halved

Combine oil, lemon juice, oregano, chili flakes and salt in a nonreactive bowl. Add fennel, eggplant, zucchini, tomatoes, radicchio and mushrooms; toss to coat. Preheat a gas or charcoal grill. Place fennel on grill first as it takes longest to cook. After about 1 minute, add remaining vegetab...

View full recipe at Relish

Comments


Best Wine Deals

  • $34.59
    26%off
    Domaine Pierre Usseglio & Fils Red Rhone Blend Châteauneuf-du-Pape Cuvée Tradition
    Domaine Pierre Usseglio & Fils Red Rhone Blend Châteauneuf-du-Pape Cuvée Tradition 2006
  • $23.49
    16%off
    Clos du Bois Chardonnay Alexander Valley Calcaire
    Clos du Bois Chardonnay Alexander Valley Calcaire 2007
See More Deals »






Snooth Media Network