Grilled Sirloin Salad

Ingredients

  • 2 teaspoons dried oregano
  • 8 cups spring-blend salad greens
  • 1 ½ cups red bell pepper strips
  • 1 teaspoon dried thyme
  • 1 tablespoon chili powder
  • 1 teaspoon olive oil
  • 1 cup vertically sliced red onion
  • + 9 more ingredients
    • 1 tablespoon red wine vinegar
    • 1 (8 3/4-ounce) can whole-kernel corn, drained and rinsed
    • ½ teaspoon garlic powder
    • 1 tablespoon chopped fresh parsley
    • 1 pound lean boneless sirloin steak, trimmed
    • ¼ teaspoon black pepper
    • ½ teaspoon onion powder
    • ½ teaspoon salt
    • 1 teaspoon fresh lemon juice

Combine first 7 ingredients; rub over both sides of steak. Heat a nonstick grill pan over medium-high heat. Add steak; cook 5 minutes on each side or until desired degree of doneness. Cut the steak across grain into thin slices. While steak cooks, combine salad greens and remaining ingredients in...

View full recipe at My Recipes

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