Grilled Skirt Steak and Arugula Salad with Roquefort and Catalina Dressing

Ingredients

• 1 tablespoon ketchup
• 2 teaspoons sugar
• 2 bunches arugula
• ½ cup crumbled Roquefort or other blue cheese
• 2 tablespoons grainy mustard
• 1 teaspoon minced garlic
• 2 tablespoons balsamic vinegar
• + 3 more ingredients
• • ¹/₃ cup extra-virgin olive oil
  • 1 pound skirt steak
  • 2 tablespoons fresh lime juice

Prepare grill for direct-heat cooking over hot charcoal (high heat for gas); see Grilling Procedure Whisk together ketchup, mustard, sugar, garlic, lime juice, vinegar, oil, 1/4 teaspoon salt, and 1/8 teaspoon pepper. Pat steak dry and season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Oil gr...

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