Grilled Vegetables

Ingredients

  • 1/3 cup white balsamic vinegar
  • 1 teaspoon dried Italian seasoning
  • ¼ teaspoon salt
  • 1/3 cup white balsamic vinegar
  • 1 yellow bell pepper
  • 1 yellow bell pepper
  • 1 teaspoon dried Italian seasoning
  • + 19 more ingredients
    • 2 tablespoons olive oil
    • 2 yellow squash
    • 2 yellow squash
    • 1 red bell pepper
    • 1 large onion
    • 2 shallots, finely chopped
    • 1 red bell pepper
    • ¼ teaspoon pepper
    • ½ pound carrots
    • 2 zucchini
    • 2 zucchini
    • 2 tablespoons olive oil
    • ½ pound carrots
    • 2 shallots, finely chopped
    • ¼ teaspoon salt
    • ¼ teaspoon pepper
    • 1 large onion
    • 1 ½ teaspoons molasses
    • 1 ½ teaspoons molasses

Combine first 7 ingredients in a large bowl. Set aside.Cut carrots and remaining vegetables into large pieces.Add vegetables to vinegar mixture, tossing to coat. Let stand 30 minutes, stirring occasionally. Drain vegetables, reserving vinegar mixture. Arrange vegetables in a grill basket.Cook, co...

View full recipe at My Recipes

Comments

Variations on Grilled Vegetables

  • Grilled Vegetables
    • ground black pepper
    • 1/4 cup olive oil
    • 12 small eggplants
    • 12 small yellow squash
    • salt
    • 8 red bell peppers
  • Grilled Vegetables
    • 1/4 teaspoon pepper
    • Cooking spray
    • 2 yellow squash, halved lengthwise
    • 1 large red onion, cut into 4 slices
    • 1 tablespoon olive oil
    • +1 other ingredients


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