Grilled Vegetables

Ingredients

  • 1 large onion
  • ¼ teaspoon pepper
  • 1 ½ teaspoons molasses
  • 1 ½ teaspoons molasses
  • 1 large onion
  • ¼ teaspoon pepper
  • 1 red bell pepper
  • + 19 more ingredients
    • 2 shallots, finely chopped
    • 1 red bell pepper
    • ¼ teaspoon salt
    • 2 shallots, finely chopped
    • ½ pound carrots
    • ¼ teaspoon salt
    • 2 zucchini
    • ½ pound carrots
    • 1 teaspoon dried Italian seasoning
    • 2 zucchini
    • 1 teaspoon dried Italian seasoning
    • 2 yellow squash
    • 2 yellow squash
    • 1 yellow bell pepper
    • 2 tablespoons olive oil
    • 1 yellow bell pepper
    • 1/3 cup white balsamic vinegar
    • 2 tablespoons olive oil
    • 1/3 cup white balsamic vinegar

Combine first 7 ingredients in a large bowl. Set aside.Cut carrots and remaining vegetables into large pieces.Add vegetables to vinegar mixture, tossing to coat. Let stand 30 minutes, stirring occasionally. Drain vegetables, reserving vinegar mixture. Arrange vegetables in a grill basket.Cook, co...

View full recipe at My Recipes

Comments

Variations on Grilled Vegetables

  • Grilled Vegetables
    • 12 small yellow squash
    • ground black pepper
    • salt
    • 1/4 cup olive oil
    • 12 small eggplants
    • 8 red bell peppers
  • Grilled Vegetables
    • 2 zucchini, halved lengthwise
    • 1 tablespoon olive oil
    • 1 large red onion, cut into 4 slices
    • 2 yellow squash, halved lengthwise
    • Cooking spray
    • +1 other ingredients


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