Grilled Vegetables

Ingredients

  • 1 large onion
  • 1 large onion
  • ¼ teaspoon pepper
  • ¼ teaspoon pepper
  • 1 red bell pepper
  • 2 shallots, finely chopped
  • 1 red bell pepper
  • + 19 more ingredients
    • ¼ teaspoon salt
    • 2 shallots, finely chopped
    • ½ pound carrots
    • ¼ teaspoon salt
    • 2 zucchini
    • ½ pound carrots
    • 1 teaspoon dried Italian seasoning
    • 2 zucchini
    • 1 teaspoon dried Italian seasoning
    • 2 yellow squash
    • 2 yellow squash
    • 1 yellow bell pepper
    • 2 tablespoons olive oil
    • 1 yellow bell pepper
    • 1/3 cup white balsamic vinegar
    • 2 tablespoons olive oil
    • 1 ½ teaspoons molasses
    • 1/3 cup white balsamic vinegar
    • 1 ½ teaspoons molasses

Combine first 7 ingredients in a large bowl. Set aside.Cut carrots and remaining vegetables into large pieces.Add vegetables to vinegar mixture, tossing to coat. Let stand 30 minutes, stirring occasionally. Drain vegetables, reserving vinegar mixture. Arrange vegetables in a grill basket.Cook, co...

View full recipe at My Recipes

Comments

Variations on Grilled Vegetables

  • Grilled Vegetables
    • 8 red bell peppers
    • 12 small eggplants
    • 1/4 cup olive oil
    • salt
    • ground black pepper
    • 12 small yellow squash
  • Grilled Vegetables
    • 2 zucchini, halved lengthwise
    • 1 tablespoon olive oil
    • 1 large red onion, cut into 4 slices
    • 2 yellow squash, halved lengthwise
    • Cooking spray
    • +1 other ingredients


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