Grilled Vegetables

Ingredients

  • 1/3 cup white balsamic vinegar
  • 2 zucchini
  • 1 ½ teaspoons molasses
  • 1 ½ teaspoons molasses
  • 1/3 cup white balsamic vinegar
  • 1 yellow bell pepper
  • 1 teaspoon dried Italian seasoning
  • + 19 more ingredients
    • ¼ teaspoon pepper
    • 1 large onion
    • 1 yellow bell pepper
    • 1 teaspoon dried Italian seasoning
    • 1 red bell pepper
    • 2 shallots, finely chopped
    • ¼ teaspoon salt
    • 2 yellow squash
    • 1 large onion
    • ½ pound carrots
    • 2 zucchini
    • 2 tablespoons olive oil
    • ½ pound carrots
    • 2 shallots, finely chopped
    • ¼ teaspoon salt
    • 2 tablespoons olive oil
    • 2 yellow squash
    • 1 red bell pepper
    • ¼ teaspoon pepper

Combine first 7 ingredients in a large bowl. Set aside.Cut carrots and remaining vegetables into large pieces.Add vegetables to vinegar mixture, tossing to coat. Let stand 30 minutes, stirring occasionally. Drain vegetables, reserving vinegar mixture. Arrange vegetables in a grill basket.Cook, co...

View full recipe at My Recipes

Comments

Variations on Grilled Vegetables

  • Grilled Vegetables
    • 12 small yellow squash
    • 8 red bell peppers
    • ground black pepper
    • salt
    • 1/4 cup olive oil
    • 12 small eggplants
  • Grilled Vegetables
    • 1/4 teaspoon salt
    • 2 zucchini, halved lengthwise
    • 1 tablespoon olive oil
    • 1 large red onion, cut into 4 slices
    • 2 yellow squash, halved lengthwise
    • +1 other ingredients


Best Wine Deals

See More Deals





Snooth Media Network