Guava-Swirled Cheesecake

Ingredients

• 1 tablespoon butter, melted
• Cooking spray
• 1 cup graham cracker crumbs (about 6 cookie sheets)
• 1 ²/₃ cups sugar, divided
• ¹/₈ teaspoon salt
• 1 ½ teaspoons vanilla extract
• 2 (8-ounce) packages 1/3-less-fat cream cheese, softened
• + 5 more ingredients
• • ½ cup reduced-fat sour cream
  • 5 large egg whites, divided
  • 12 ounces guava paste, cut into small pieces
  • ½ cup fresh lime juice
  • ½ cup water

1. Preheat oven to 400°. 2. Combine 1/3 cup sugar, crumbs, and butter. Press mixture into bottom and 1/2 inch up sides of a 9-inch springform pan coated with cooking spray. Bake at 400° for 7 minutes. Cool on a wire rack. 3. Reduce oven temperature to 325°. 4. Combine 1/3 cup sugar, 1/2 cup water...

View full recipe at My Recipes