Gulliver's Cream Corn 2

Ingredients

  • 2 tablespoon(s) flour
  • 2 tablespoon(s) melted butter
  • 1 pinch(s) pepper
  • 3 teaspoon(s) sugar
  • 1 teaspoon(s) Salt
  • 1 cup(s) half and half
  • 2 package(s) frozen corn (I sometimes substitute fresh corn..its delicious) (20 ounce pkgs)
  • + 1 more ingredients
    • ¼ teaspoon(s) Accent

Combine all except the last two ingredients. Bring to a boil then simmer 5 minutes. Blend butter and flour, then add to corn stirring constantly. Simmer for 5-10 more minutes then remove from heat. Serve right away.

View full recipe at RecipeTips.com

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