Gumbo Z'herbes

Gumbo Z'herbes
Photo by Romulo Yanes

Ingredients

  • 2 tablespoons unsalted butter
  • ¼ cup parsley
  • hot sauce such as Tabasco
  • 1 tablespoon fresh thyme or 1 teaspoon dried thyme
  • 2 garlic cloves
  • 2 medium onions
  • corn bread or rice
  • + 10 more ingredients
    • 8 cabbage leaves
    • 10 ounces baby spinach
    • 3 tablespoons cider vinegar
    • 2 small fresh hot red chiles
    • 1 pound mustard greens
    • ½ pound beet greens
    • 2 tablespoons all-purpose flour
    • 1 teaspoon salt
    • ¾ pound turnip greens
    • 2 smoked ham hocks (1 lb each)

Bring 2 quarts of water to a boil in a 6- to 8-quart wide heavy pot. Add cabbage and simmer, covered, until tender, about 10 minutes. Transfer cabbage with tongs to a colander reserving cooking liquid, then add half of mustard, turnip, and beet greens to cooking liquid. Simmer uncovered, 5 minute...

View full recipe at Epicurious

Comments

Variations on Gumbo Z'herbes

  • Gumbo Z'herbes
    • 1 (2-pound) bunch mustard greens, cleaned
    • 2 tablespoons shortening
    • 4 cups water
    • 1/4 cup chopped fresh parsley
    • 1/2 cup chopped onion
    • +10 other ingredients


Best Wine Deals

  • $16.99
    30% off
    Kay Brothers Shiraz Mclaren Vale Hillside Amery Vineyards
    Kay Brothers Shiraz Mclaren Vale Hillside Amery Vineyards 2003
  • $31.99
    27% off
    Château Carbonnieux Sémillon-Sauvignon Blanc Blend Pessac-Léognan Blanc
    Château Carbonnieux Sémillon-Sauvignon Blanc Blend Pessac-Léognan Blanc 2011
See More Deals





Snooth Media Network