Halloween Crispy Treats
Ingredients
- 16 ounce(s) marshmallows
- 10 cup(s) rice crispies cereal
- 14 ounce(s) candy coated chocolate candies
- Red and yellow food coloring as needed
- Candy corn for decorating
- ½ cup(s) butter
Melt butter and marshmallows together either in the microwave or on the stove top until smooth. Stir often. In a large bowl combine the rice krispies and candy coated chocolate pieces. When the marshmallows are melted and smooth, add a couple drops of yellow and red food coloring to turn it o...
You also might like
Related Articles
Best Wine Deals
-
$32.9927%off
Clarendon Hills Syrah Clarendon Liandra 2004 -
$24.2926%off
Dr. Pauly-Bergweiler Riesling Spätlese Wehlener Sonnenuhr 2010
Community Activity
-
Dugat-Py Bernard Gevrey-Chambertin les EvocellesScanned
05:30PM 6/19/13 -
Peju Sauvignon Blanc (2012)Wishlisted
05:14PM 6/19/13 -
Sauvignon Blanc Tasted 6/2013Commented
05:11PM 6/19/13 -
Differences between the wines made by the methode Traditionnnelle and Charmat processReplied
05:05PM 6/19/13 -
Twomey Pinot Noir Napa ValleyScanned
04:58PM 6/19/13 -
Domaine de la Fouquette (2012)Listed
04:55PM 6/19/13 -
Ridge Three Valleys Red (2010)Wishlisted
04:49PM 6/19/13 -
Château Recougne Red Bordeaux Blend Bordeaux SupérieurScanned
04:40PM 6/19/13 -
Genius or insanity? Rimmerman's "German Cellar"Replied
03:25PM 6/19/13 -
Raimat Tempranillo Costers del SegreScanned
03:24PM 6/19/13


















Comments