Ham and Truffle Baguette


  • 2 slice(s) best quality ham
  • butter
  • 2 slice(s) French bread
  • 2 slice(s) black truffle; use more if available

Cut 2 slices from a fresh baguette. Butter generously. Layer on the ham and the truffle slices. Savor.

View full recipe at RecipeTips.com


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