Hangover Poached Eggs

Ingredients

• 2 slices toast
• ¹/₃ cup cheddar cheese
• 1 tablespoon butter
• 1 tablespoon vinegar
• ¹/₃ cup water
• ¹/₃ cup catsup
• 2 eggs

1 Mix the catsup, vinegar and water in a frying pan with a tight fitting lid. 2 Heat over medium flame until the liquid starts to bubble. 3 Add the butter and stir until melted. 4 Carefully add the eggs, and simmer covered for 3 minutes. 5 Remove the eggs with a slotted spatula and place on t...

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