Haystacks 6


  • 1 package(s) semi sweet chocolate chips (12 ounce pkg)
  • 1 package(s) chinese chow mein noodles (12 ounce pkg)
  • 1 package(s) butterscotch chips (12 oz pkg)

In a large saucepan over low heat, melt the butterscotch and chocolate chips. Add the chow mein noodles, coating well. Spoon onto waxed paper and chill until firm. Makes 3-4 doz.

View full recipe at RecipeTips.com


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